How To Clean Your Cast-Iron Skillet:
CLEANING YOUR CAST IRON COOKWARE
Preserving your cookware is easy! Follow these simple steps after each use:
WASH cookware with warm water and a non-abrasive brush or by hand. You can use a mild dish soap, but it’s not necessary.
DRY thoroughly and promptly.
RUB a very light layer of oil all over the pan to coat, preferably while the pan is still warm.
STORE in a warm, dry place with the cover off.
If it rusts... Follow these directions to restore >