Cuisinel in the Press
"A great one to start off with is the Cuisinel Cast Iron Skillet Multicooker, which includes a deep pan as well as a matching lid that also doubles as a shallow griddle. Both skillets have great heat distribution and can grill, fry, bake, broil, braise, sauté, without the wear and tear that happens with traditional nonstick pans."
"Cast iron is nothing short of a blessing, and many of us at Insider Reviews are cast-iron cookware devotees. Sure, it's heavy and clunky, and it takes a long time to heat up, but it's almost completely foolproof (yes, even if you wash it with soap and water, but more on that later). Put simply, it gets the job done without the fuss of nonstick coatings or overly sensitive aluminum or steel."